Thursday, October 8, 2009

TODAY'S MENU:

RED PEAS SOUP

Rich and Satisfying - full of pigstail, spinners, yellow yam and sweet potato
Large $300 Medium $200

ROTISERRE CHICKEN

Spun in the rotiserre oven to a golden brown, juicy and full of flavour - served with Rice & Peas, Plantain and Pear
$350

CURRY GOAT

Nice Mi Up Curry Goat served with white rice, Plantain and Pear
$350

DINO'S

No comments:

Post a Comment