Friday, October 23, 2009

TODAY'S MENU:

B/Q CHICKEN

Right of the Grill - Chicken marinated and smoothered in special homemade B/Q sauce sizzled over a bed of hot coals, served with Rice & Peas, Creamed Potatoes, Plantain and Pear.

LRG $350 SML $250

LASAGNA

Prime Beef simmered in a Italian Tomato Sauce, layered between Pasta and Cheese and baked to perfection, served with Garlic Bread and Salad

LRG $500 SML $300

FRICASEE CHICKEN

Chicken browned and slow cooked in a savoury Gravy, served with Yam, Banana, Dumplings, Plantain and Pear

LRG $350 SML $250

DINO'S

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