B/Q CHICKEN
GRILLED OVER HOT COALS AND LAVISHLY BRUSHED WITH A DELICIOUS HOME-MADE B/Q SAUCE, SERVED WITH RICE & PEAS, POTATO SALAD, PLANTAIN AND A SALAD
FRIED CHICKEN
DEEP FRIED GOLDEN AND CRISPY, SERVED WITH RICE & PEAS, PLANTAIN AND A SALAD OR FRENCH FRIES AND A SPICY TOMATO SAUCE ON THE SIDE
CURRY GOAT
SPICY INDIAN CURRY SLOW COOKED, SERVED WITH WHITE RICE, PLANTAIN AND A SALAD
DINO'S
REMEMBER TO CALL 'TAKE OUT' FOR YOU DELIVERIES - 490 1724 OR 967 0398
HAVE A BLESSED EASTER WEEKEND
Thursday, April 1, 2010
Friday, November 13, 2009
Wednesday, November 11, 2009
TODAY'S MENU:
STEW PEAS
Red Peas, coconut milk, lots of pigstail and just the right seasoning, stew to perfection - served with White Rice and Salad
$350/$250
FRICASEE CHICKEN
Seared and Stewed slowly to give you the right fall of the bone chicken - served with Rice & Peas and Salad
$350/$250
CURRY GOAT
The right Jamaican curry goat, spicy and delicious - served with White Rice and Salad
$350/$250
DINO'S
CALL OR E-MAIL IN YOUR ORDERS . Tel: 931-0902
STEW PEAS
Red Peas, coconut milk, lots of pigstail and just the right seasoning, stew to perfection - served with White Rice and Salad
$350/$250
FRICASEE CHICKEN
Seared and Stewed slowly to give you the right fall of the bone chicken - served with Rice & Peas and Salad
$350/$250
CURRY GOAT
The right Jamaican curry goat, spicy and delicious - served with White Rice and Salad
$350/$250
DINO'S
CALL OR E-MAIL IN YOUR ORDERS . Tel: 931-0902
Tuesday, November 10, 2009
TODAY'S MENU:
PORK CHOPS
Stewed Pork Chops served with Rice & Peas, Salad and Pear
$350/$250
CURRY GOAT
Spicy Curry Goat served with White Rice, Salad and Pear
$350/$250
FRIED CHICKEN
Golden Fried Chicken served with Rice & Peas, Salad and Pear
$350/$250
DINO'S
REMEMBER TO CALL OR E-MAIL YOUR ORDERS EARLY - 931-0902
PORK CHOPS
Stewed Pork Chops served with Rice & Peas, Salad and Pear
$350/$250
CURRY GOAT
Spicy Curry Goat served with White Rice, Salad and Pear
$350/$250
FRIED CHICKEN
Golden Fried Chicken served with Rice & Peas, Salad and Pear
$350/$250
DINO'S
REMEMBER TO CALL OR E-MAIL YOUR ORDERS EARLY - 931-0902
Monday, November 9, 2009
Friday, November 6, 2009
TODAY'S MENU:
ROAST CHICKEN
Roasted Chicken served with Rice & Peas, Mashed Potato, Salad and Pear
$350/$250
STEW PORK
Stewed Pork served with Rice & Peas, Mashed Potato, Salad and Pear
$350/$250
CURRY GOAT
Curried Goat served with White Rice, Salad and Pear
$350/$250
DINO'S
REMEMBER TO CALL 931-0902 OR E-MAIL IN ORDERS EARLY
ROAST CHICKEN
Roasted Chicken served with Rice & Peas, Mashed Potato, Salad and Pear
$350/$250
STEW PORK
Stewed Pork served with Rice & Peas, Mashed Potato, Salad and Pear
$350/$250
CURRY GOAT
Curried Goat served with White Rice, Salad and Pear
$350/$250
DINO'S
REMEMBER TO CALL 931-0902 OR E-MAIL IN ORDERS EARLY
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